Do you want your child to become an award-winning chef someday? Groom them to become a Buffet Master by enrolling at our Little Chefs summer workshop. Hurry because slots are limited!
SAMBO KOJIN MEGAMALL, 3rdLevel, Mega Atrium, SM Megamall
BATCH 1 DISHES:
April 23 – Sushi
April 25- Japanese
April 30- Korean
May 2- Ramen
BATCH 2 DISHES:
May 7 – Sushi
May 9- Japanese
May 14 – Korean
May 16- Ramen
COOKING CLASS is 1:30 pm to 5 pm.
P 7,000 / BATCH
Each batch includes four classes and workshop kit
– Chef’s Apron
– Chef’s Hat
– Food Safety Kit
– Recipe Kit
– Completion Certificate on Graduation Day with Toque
– Graduation Digital Photos
HOW TO REGISTER
1) Fill out registration form.
2) Pay in cash or credit card.
3) Please bring and present registration/payment slip together with signed waiver on the first day of class
WHERE TO REGISTER
Eastwood Citywalk, Bagumbayan, Quezon City
207 EDSA Greenhills, Mandaluyong City
15 West Avenue, Quezon City
Tel. 696-1291 to 93
3rdLevel, Mega Atrium, SM Megamall
Ground Level Eastwing Food Street
Alabang Zapote Road, Las Piñas City
SM City Fairview
Ground Level, Annex 2 SM Fairview
For inquiries please call Leng Cruz, Head Office at 744-5401 from Mondays to Fridays 8 AM – 5 PM (excluding Holidays).